1. Eat a banana if you have heartburn. The Journal of Nutritional
Biochemisty (February, 2001) attests to the anti-ulcer properties of the
banana. Bananas act like a natural
antacid to the stomach. In this article, they identified the secret
component in the banana, the flavonoid leucocyanidin. Studies show that
bananas can protect against aspirin-induced gastritis and can
significantly increase the mucous membrane lining of the stomach.
2. Bananas are high in fiber and vitamins. A single banana contains 16%
of the dietary fiber, 15% of the vitamin C, 11% of the potassium and
20% of the vitamin B6 recommended each day.
3. Bananas are good
for the heart. Potassium is an essential mineral needed to regulate
water balance, acidity level and blood pressure of the body. A lack of
potassium may cause muscle weakness and irregular heartbeat. For
patients taking a diuretic medicine, they should take 2 bananas a day to
keep the potassium level up. Take note also that bananas have zero
sodium (good for high blood pressure) and zero fat and cholesterol (good
for those with high cholesterol).
4. Bananas may reduce
strokes. Numerous studies have shown that low potassium levels can cause
heart palpitations, which can then lead to a stroke.
5.
Bananas help counter stress and insomnia. Bananas contain tryptophan, a
type of protein that the body converts into serotonin. Serotonin is a
hormone that is known to make you feel happy and improve your mood.
6. Diabetics may take bananas in moderation. Snacking on bananas
between meals helps to keep the blood sugar level up. The glycemic index
rating for a ripe, yellow banana is 51 which is fairly good. This means
that the carbohydrates in a banana have a medium to slow effect in
raising your blood sugar levels. However, as bananas ripen, the starch
in the fruit turns to sugar and may cause your blood sugar to rise more.
The lesson is: it's okay to eat a banana, but not the overripe one.
7. Bananas for fatigue and anemia. Have you seen Roger Federer eat a
banana between games? The high potassium content prevents cramps and
gives ready energy with its easily digestible starch. Bananas are also a
rich source of iron, thus it is helpful in patients with anemia.
8. Bananas may prevent leukemia. A study published in the American
Journal of Epidemiology by Kwan et al. (Dec 2004, pp. 1098-107) shows an
association between regular consumption of bananas and oranges in
children from ages 0-2 and a reduction in childhood leukemia.
9. Bananas may prevent childhood asthma. A European study of 2,640
primary school children in South London concludes that eating bananas at
least once a day reduces episodes of wheezing and asthma attacks in
children (European Respiratory Journal, Feb. 14, 2007). Eating apples
and other fruits were not as beneficial.
10. It's cheap! The
best news about the lowly banana is that it's cheap. And it comes in a
great package. A banana can fit cleanly in your bag. Just cut it high up
in the stem. When you feel hungry and stressed, reach for a banana.
The only downside with bananas is that some people may get
constipation. If this is the case, then maybe you can mix your bananas
with other fruits like papayas and watermelon to loosen your bowels.
Taking in lots of water also helps.
I hope you can discover the
wonders of the banana and add it to your daily diet. It just might cure
you of your medical problems. Remember: Two bananas a day can keep the
doctor away.
Hobby
5 years ago
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